Over the Moon Burgundy Moon 100g
$17.00
Gold Medal, New Zealand Champions of Cheese Awards 2019 Burgundy Moon has a mottled black rind which has been washed with grape skins and seeds left from wine making. This gives a fruity, earthy flavour to the decadently creamy centre. The paste is characteristic of a classic Over the Moon cheese, full flavoured and golden with a hint of grapes. Delicious with a crusty baguette or plain crackers, Burgundy Moon is a stand out cheese on your next cheeseboard. Wine match: Merlot, Riesling, or fruity wines
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